Gluten Free Banana & Oats Recipes
Super EZ 4 Ingredient Recipes
Banana Oats Pancakes & Banana Oats Cookies
The first recipe is:
Banana Oat Pancakes
Gluten Free Silver Dollar Pancakes
VEGAN & GLUTEN-FREE
Ingredients:
1 Ripe Banana
1 Flax Egg (1 tablespoon of Ground Flax + 3 tablespoons of Water)
1/4 Cup Of Gluten Free Rolled Oats
1/4 cup of Water (or non-dairy milk)
Optional Ingredients:
A Pinch Of Salt
A Dash Of Cinnamon
1/4 tsp Of Vanilla
1/2 tsp Baking Powder
1/4 tsp Baking Soda
This recipe is for 1 serving.
Make the flax egg by combining 1 tablespoon of Ground Flax with 3 tablespoons of water.
Let it sit for about 5 min.
Put the banana, flax egg, oats, baking powder, and salt into a blender.
Purée until smooth like a pancake mixture, then set aside for 15-20 minutes.
Cook in a frying pan by pouring the mixture out into small silver dollar pancake shapes.
Be careful when you flip the pancakes, these are more delicate than regular ones.
This recipe made 3 fluffy pancakes.
Super EZ & Gluten Free
4 Ingredients:
2 Ripe Bananas
1 Cup Gluten Free Rolled Oats
2 tablespoons of Peanut Butter
a dash of cinnamon
Optional Ingredients:
a pinch of salt
2 Tbsp Mini Chocolate Chips
Directions:
Mash the bananas. Combine the rest of the ingredients.
Mix well. Roll the dough into small balls and place them on a cookie sheet.
Bake for 15 min at 350 F.
Makes 12-15 cookies.
Pancakes & Cookies